From stout to pale ale: Uncovering the historical forces behind Britain’s most iconic beer styles
Event details
Webinar
What influenced the landscape of British brewing in the past which led to the development of classic styles still much loved today?
In this webinar we will examine the history of three renowned beers—stout, mild, and pale ale—and their significance on the development of brewing and beer drinking conventions in Britain.
We’ll delve into some of the social, economic and political issues which gave rise to the popularity of these beer styles; we’ll examine the advances in brewing methods and ingredients that contributed to the creation of these beer styles, and we’ll explore why they continue to influence contemporary brewers and drinkers.
We’ll also look into the quirky nature of cask beer in Britain, and the art of preparing and serving classic British beers in this format.
Whether you’re a beer enthusiast or expert, Annabel Smith, Beer Sommelier and WSET Beer Educator will offer insights into the evolution of some of Britain’s most renowned beer styles.
Speaker
Annabel Smith
Beer Sommelier
Annabel Smith is a beer writer, an IBD accredited Beer Sommelier, WSET Beer Educator, Head of Training at the Cask Marque Trust and is the project lead for the Guild of Beer Sommeliers training and accreditation programme.